Hors D'Oeuvres Menu | Brunch Menu | Dinner Menu Items
Dinner Menu Items

Entrees
Baked Ham
Kielbasa and Sauerkraut
Mostaccioli
Orange Chicken
Baked Chicken
Vegetable Lasagna
Vegetable Alfredo
Chicken with Wild Rice
Grilled Salmon
Chicken Piccata
Chicken Marsala
Swedish Meatballs
Beef Stroganoff and Noodles
Stuffed Turkey Rolls
Three Cheese Lasagna
Roast Beef Au Jus
Carving Round
Seafood Alfredo
Chicken with Swiss Sauce
Sweet and Sour Chicken with Rice
Chicken Alfredo
Savory Boneless Pork Roast
Stuffed Cabbage
Sweet and Sour Meatballs
Starches
Au Gratin
Buttery Mashed
Sour Cream and Chives
Scalloped Potatoes
Wild Rice
Roasted Red Skins
Macaroni and Cheese
Rice Pilaf
Mashed Red Skins
Baked Beans
Vegetables
Golden Corn
Glazed Carrots
Green Beans
Green Beans with Mushroom Sauce
Peas
Broccoli and Cauliflower
Swiss Medley
California Blend
Squash
Salads
Cole Slaw
Italian Pasta
Greek Pasta
Three Bean
Spaghetti Salad
Macaroni
Tossed
Greek
Caesar
Extras
Relish Tray
Vegetable Tray
Melon Boat in Season
Fruit Tray in Season
Fruited Ambrosia
Fluffy Strawberry, Lemon, Raspberry or Pistachio













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